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Two ancient grains come together to form a deliciously hearty loaf. A favorite of many customers who are sensitive to gluten.
100% certified organic ingredients: stoneground organic spelt and kamut flours, water, organic flax seed, and unrefined salt.
*Please Note: Pleasanton only bakes their Spelt Kamut bread on Mondays and Fridays. Since we want you to receive your bread as fresh as possible, we will only ship loaves of Spelt Kamut on Mondays. If the delivery location is such that UPS cannot get it there in two days, then we will contact you to arrange for Two-Day Shipping (additional charges may apply).
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Try it Toasted
Posted by Unknown on Mar 11th 2014
Unlike any other bread I've ever had - grill it or toast it to bring out the nutty flavor. Takes grilled cheese to a whole new level.
Posted by Unknown on Oct 2nd 2012
The heartiness of this bread made it perfect to have with most of my meals...you can taste the love that went into making these breads!